Life / Food Reviews

The Principal delights the senses

[2013-02-26 10:01]

It had been a while since I had been to the area of Wan Chai that The Principal is located.

Classic concoction

[2013-02-26 09:26]

The owner of Kathleen's Waitan wants her new restaurant to be known for cocktails from the prohibition era during the 1920s and 30s.

Culinary mastery back to nature

[2013-02-17 11:14]

There is no doubt at all that Da Dong (Dong Zhenxiang) is building up a name as a leader in Beijing's fast developing culinary inner circle.

Food fresh from the middle plains

[2013-02-17 10:57]

Yuxiang Yuan may not be well-known among expatriate diners in Beijing but it is a restaurant that deserves to be bookmarked if you want to experience what Henan food is like.

The southern barbarian

[2013-02-17 10:29]

As Chinese travel around the country more and the demographics shift from country to city, Beijing is enjoying a wave of regional cuisines it has never tasted before. Sprigs of spring

More morton's

[2013-02-16 13:47]

American steakhouses are making their presence felt in China, and one of the latest to make an impact is Morton's from Chicago.

Auspicious food that ushers in the festival

[2013-02-04 10:33]

No matter northerners or southerners, all Chinese believe you are what you eat. Satisfying Seoul food

Hidden dragons, crouching tigers

[2013-01-28 11:00]

Among the vast number of restaurant kitchens in Beijing, there are the quiet achievers who are slowly making a name for themselves through steady hard work and outstanding quality.

Satisfying Seoul food

[2013-01-21 11:02]

Forget about the stringy cold soba noodles that pass off as Korean food in Beijing.

Kong Family Cuisine goes international

[2013-01-20 11:32]

The Shangri-la group of international hotels will launch Qufu's first five-star hotel early this year, with grand plans to promote Kong Family Cuisine.

A well traveled Italian in Beijing

[2013-01-20 11:18]

At 38, Giovanni Ricci has already chalked up 23 years in some of the world's best kitchens

Home-style bistro in Kennedy Town

[2013-01-20 11:03]

Home-style French cooking in a modest setting at reasonable prices is the very definition of what a French bistro should be.

Editor's Picks
Hot words
Most Popular