Get the latest news and reviews on Chinese food, drink, restaurants, cuisine, and recipes from the chinadaily.com.cn.

Hubei specialty and snack

2011-02-23 17:36:14

Dongpo cake is named after Su Dongpo, the famous litterateur in Song Dynasty, for his favor towards this snack when he was exiled to Huangzhou. It is a traditional dish in Huangzhou and E’zhou with a long history.

Local dishes: Beijing and Hong Kong

2011-05-09 15:17:35

A nice, comfortable restaurant offering safe home-style food may be a better place to celebrate Mother's Day than an expensive posh five-star buffet. At least, you won't have your mother nagging you about the costs. Take her to Kai Xiao Zao - a little restaurant that's just opened, and whose owners are very modest about delivering the goods.

Jellied Beancurd and Stick-Beaten Chicken Shreds

2011-05-11 15:20:07

It is a traditional Beijing specialty, while in colour, delicate in texture and savoury in taste. There are the Moslem recipe and the vegetarian recipe. Here is the Moslem recipe.

Celebrate summer with good food

2011-05-15 17:47:49

Beijing's restaurant scene gets so much busier with the coming of summer. There is a lot to do and a lot to try.

Hit the Night Markets for Food in Taiwan

2011-05-19 13:34:41

Hit the Night Markets for Food in Taiwan
Taiwan is in the subtropical and tropical zone that is rich in fruit production. Fresh fruit juice is at its best here.

Truly, madly Shanghai

2011-05-23 14:36:49

The Shanghainese love their homegrown cuisine with a passion that defies argument, and they make sure restaurants serving their favorite food stay true to the cause.

Serving up some Guangxi classics

2011-05-23 14:49:59

Dan Gui is a tiny restaurant hidden in a narrow street south of the SDX Joint Publishing Company in Beijing's Dongcheng district.

Delicacies:Nanjing and Hong Kong

2011-05-30 13:15:45

The cuisine of Nanjing, capital of Jiangsu province, is more famous for its "small eats" than its main courses. These streetside snacks are about as famous as the city itself, which was the center of government for six ancient dynasties, the earliest dating back to the Three Kingdoms from AD 220-280.

Recipe: Red bean and lotus dumplings

2011-05-30 15:14:42

Red bean and lotus dumplings

Chufa cake like a snowflake

2011-06-14 17:31:29

Chufa cake, known for its medicated value, is white and looks like snowflakes.

Chicken steamed with gastrodia elata

2011-06-14 17:21:00

Chinese medicated cuisine: chicken steamed with gastrodia elata

Salt-baked tofu with eight kinds of traditional Chinese medicine

2011-06-14 17:16:14

Chinese medicated cuisine: salt-baked tofu with eight kinds of traditional Chinese medicine

Spicy chicken with chili sauce

2011-06-14 17:10:27

Chinese medicated cuisine: spicy chicken with chili sauce

Ambrosia and white liquid fire

2010-11-21 10:14:40

First, let's get the nomenclature clear. Wine as we know it is defined as putao jiu in Chinese, or "liquor distilled from grapes". The single character "jiu" covers not just wine but a host of spirits produced from fruit, grain, tuber or root.

Poetic Vegetarian Restaurant

2010-11-29 12:56:15

In this dry autumn/winter season it's often tempting to laze about, stay indoors, or warm yourself over a bowl of steaming, spicy hotpot.

Scent of the Story

2010-12-13 09:44:25

This was one of China's entries to the 1915 World Exposition at Panama, along with a leg of Yunnan ham. The Xuanwei ham got all the culinary accolades, and the world was introduced to a gold-medal winning Chinese baijiu, to mixed reviews.

Terrace (Radisson Shanghai HongQuan)

2010-12-21 13:55:21

The restaurants at the two year old Radisson Shanghai Hong Quan, including the 24-hour buffet at the "Terrace", are the responsibility of Manchester, British Executive Chef Daniel Turner.

The Chinoise Story

2010-12-21 13:55:21

A special year-end menu featuring indulgent and decadent Chinese delicacies for the fall and winter.

Hilton Wangfujing Fizztastic Brunch Turns One

2011-01-04 10:06:35

I can pen verses on the joys of sipping champagne and eating moist chunks of exotic delicacies while under the autumn sky of Beijing…but I would rather let the Hilton Wangfujing's Fizztastic Brunch let me live it instead.

Dezhou Braised Chicken

2011-06-09 16:35:39

A traditional delicacy in Dezhou, Shandong Province created during the reign of Emperor Guangxu of the Qing Dynasty with a history of more than 100 years.

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