Lawmakers in the Xinjiang Uygur autonomous region have revised local regulations to allow local governments to set up education facilities to help those who have been lured into terrorist activities and those affected by extremist thoughts to return to society and their families.
Editor's Note: China has achieved remarkable progress in recent decades, thanks to the efforts of its people working in all sectors. Starting today, China Daily will publish a series of reports on how the people have played a role in striving for a stronger country and better life.
From December, high-speed train passengers in Guangdong province who refuse to move after taking other people's seats will face fines ranging from 500 to 2,000 yuan ($72 to $295), according to a new regulation.
Chinese scientists have developed a new remote-sensing approach to assess nutrient levels in inland waters.
As the first ray of sunshine reaches Donggou village in Beijing's Miyun district, Yang Chenghai and his fellow villagers walk behind 14 mules, each laden with bricks, and make their way up a hill to a section of the Great Wall.
The story behind the Oishi Shanghaojia brand, one of the most respected and recognized in China, is a remarkable tale of how the reform and opening-up policy drew foreign investment to the country.
Editor's note: This year marks the 40th anniversary of the launch of China's reform and opening-up policy. China Daily profiles people who experienced or witnessed the important drive.
Curiosity is Bai Yu's default setting. Since 2014, his sense of adventure has prompted him to travel to more than 20 countries in just 20 months, and also led him to quit his job to make a solo cycle ride through the northern part of the Tibet autonomous region.
Ye Ziyi has been obsessed by the cosmos since 2003, when she joined an astronomy club at age 15 and was given the opportunity to visit an observatory in the Beijing suburbs to view the night sky through an astronomical telescope.
For many people, the name Changzhi is synonymous with coal. The city in northern China's Shanxi province has 90.6 billion metric tons of coal reserves, and the "black stuff" can be found under 61 percent of its land area.
Driving his old car along a path, Fu Jianguo started his daily work patrolling the Zhalong National Nature Reserve, where red-crowned cranes were stalking the reeds.
Stubble and straw left over at harvest time was used as fuel for cooking stoves and food for livestock in China's vast countryside for thousands of years. But as living conditions improved, the residue largely became useless and farmers simply started burning it, causing air pollution.
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Raymond Zhou
Op Rana
Berlin Fang
Zhu Yuan
Huang Xiangyang
Chen Weihua
