As one of China's top ten famous tea varieties, biluochun is renowned for its five outstanding characteristics: Its unique shape, fruity fragrance, floral aroma, white feathery appearance and early picking season.
Around Wuyi Mountain in south China's Fujian province, April marks the beginning of tea picking season, a period that lasts more than a month and a time when visitors from all over the country come seeking what they consider to be the best tea.
Huangshan maofeng is one of the most pricey and sought-after green tea varieties in China. Despite its name, which literally means fuzz tip from Yellow Mountain, a mountain range with an area of 160 square kilometers in east China's Anhui province, it remains a controversy which part of the mountain, characterized by its oddly-shaped peaks, pines and clouds, boasts the best produced example of the tea.
If being newly crowned as one of the 28 must-visit destinations for the year of 2019 isn't enough to visit Fanjing Mountain in Southwest China's Guizhou province, there is one more attraction that might lure visitors - its green tea named cuifeng, meaning emerald-colored pinnacles in Chinese.
Our family recently went to holy hell in Beijing - and it was a heck of a good time.
Editor's note: This year marks the 70th anniversary of the founding of New China.
I've been worried about Hui Hui for almost a year. I first saw him last summer when he was a small puppy, hiding under a worker's truck in the Yuandadu Park near China Daily. He was afraid to come out when other dogs were around. The worker built a small wooden box for him to live in and gave him food.
Editor's note: This year marks the 70th anniversary of the founding of New China.
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