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Metropolitan cities like Beijing and Shanghai are seeing a lot of wine-tasting events, organized by major wine-producing countries.
Once a software engineer, multilingual bar owner Thierry de Dobbeleer has evolved into a cultural ambassador for his native land.
In China, alcohol is also called the "Water of History" because stories of liquor can traced back to almost every period in Chinese history.
When you want to steal a trace of summer coolness by ordering cool drinks, be careful, because you might take in much more calories.
Recipe for cocktail Lazy Lover.
David Garrett is conducting promotional activities for Entaste, an iPad-friendly service that gives diners instant - and comprehensive - information about the wines they are about to enjoy.
How do you judge a Hong Kong-style restaurant? First you should ask for a cup of milk tea, as it is the most traditional beverage from Hong Kong.
Drinking Taiwan tea has become a "culture" in the Chinese mainland, according to Lin Chien-chung, general manager of Chuan-Shang Tea.
The country's appetite for its 'national beverage' is big enough for all comers, even those from abroad.
It was the meticulously hand- stitched coin purses that first caught my eye.
Gaia Gaja thinks Italian wines are perfect for the Chinese palate.
Cabernet-Gernischt Wuhai Valley 2011 was commended at the 2012 Decanter World Wine Awards.
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