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Sancerre is arguably the most well known white wine of France's Loire Valley, the benchmark sauvignon blanc appellation by which other examples of the variety in France - and throughout the world - are judged.
Teenager raised in vineyards shares her stories as the Kurpfalz Wine Queen.
Teenager raised in vineyards shares her stories as the Kurpfalz Wine Queen.
Chambar Bistro has been packed every day since it opened two months ago.
Japanese brews are gaining many fans at the Expo, Shi Yingying reports.
It's easy being green in Mendocino, California, where many of the county's 84 vintners are certified organic, biodynamic or carbon neutral.
With the World Cup about to kick off in South Africa, fans in Beijing are gearing up for the event.
Wine labeling remains a highly confusing affair.
When it comes to enjoying wine with bold Asian cuisines there really are no rules -- and certainly no room for the traditional notion of whites with seafood and reds with meat.
When it comes to enjoying wine with bold Asian cuisines there really are no rules -- and certainly no room for the traditional notion of whites with seafood and reds with meat.
Labels touting wines made with Cabernet Sauvignon, Chardonnay and Merlot grapes are familiar to the average wine lover, but how does one decide whether to go for an Okuzgozu or an Emir?
Wines are a lot like hospital patients -- both need tending and care, according to Deanna Starr who has experience with both.