Silky Gourd Claypot: Another dish that reflects the clean flavors of Nanjing cooking. Sweet tender young silky gourd is cooked in its own juices with nothing more than garlic. [Photo provided to China Daily]
Chinese TV creates wave of foreign fans
Chinese pop star's freestyle becomes instant buzzword
Embrace the language of the future: Emoji
Virginity issue reflected in TV drama
Special report: Rise and rise of China's outbound tourism
Yearender: Major events in showbiz in 2014