以色列地处地中海沿岸的沙漠地带，气候干燥，食物不易保存。因此长期以来，以色列和周边地区形成了腌制食品的传统，酸橄榄、酸黄瓜、腌鱼、奶酪之类的食品种类很多。估计很多中国人都不太适应这种以酸、咸为主的早餐，因为酸橄榄和咸鱼实在是非常酸、非常咸，一口吃到嘴里浑身发抖，需要喝水才能勉强下咽。
|
|
|
|
|
|
|
|
Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263 Registration Number: 20100000002731 
Raymond Zhou:
Pauline D Loh:
Eco China
China Dream
China Face
Ye Jun:
