The glitzy, fictional Broadway musical featured in the TV show Smash might actually find its way to a stage.
In a recently published photo album The Family Belongings of Chinese People, social documentary photographer Ma Hongjie tries to capture the life of Chinese people through a different angle - their daily objects.
Siqingerile, an ethnic Mongolian rock star, recently released her autobiography How Far Is My Dream from You, sharing the bittersweet journey of pursuing her music dream for more than 25 years.
China's inbound travel industry is bouncing back, with some marketing and tax rebates, Yang Feiyue reports.
Taiwan resident Xu Huayang hasn't stopped smiling since learning that he soon will not need an entry permit for the Chinese mainland.
Never mind the Big Four, any fashionista worth her Celine Trapeze will tell you that for timeless elegance and faultless craftsmanship there's only one true fashion capital: the original, the fabulous, the mother lode of mode, Paris.
The 200-year-old yard tucked away in an old neighborhood of Quan-zhou, Fujian province, is more like a temple than a theater.
Video installations and electronica are entrancing the heaving dancefloors this weekend in a top Spanish festival fusing music, technology and the visual arts.
After focusing their lenses on the beauties of two ancient capitals of Xi'an and Luoyang on the Silk Road last year, photographers are now being invited to discover the beauty of western China's Gansu province, where goods were transported on camelback through its magnificent deserts hundreds of years ago.
To rate a cook, many Chinese people believe you simply have to ask the cook to stir-fry Chinese cabbage. The household dish is easy to prepare, but difficult to make delicious and present beautifully.
Chef Amanda Cohen took a gamble in 2008 when she opened a tiny restaurant in New York City called Dirt Candy, which focused on vegetables at a time when bacon was the rage among food enthusiasts.
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