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  • Dog meat, to eat or not to eat?

    2012-02-02 12:48

    The first time I saw dog meat, I cried. I was walking down a small side street in an 'Ancient Town' located in Yunnan, when I started to notice a rancid smell. The air was so thick with this odour, I couldn't escape it.

  • Doing training in Shanghai: So much to learn

    2012-01-17 10:58

    I experienced first-hand why in China you have to create situations where the participants feel comfortable enough to speak up.

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Geng Jiasheng, 54, a national master technician in the manufacturing industry, is busy working on improvements for a new removable environmental protection toilet, a project he has been devoted to since last year.
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