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China Daily Website

Get the latest news and reviews on Chinese food, drink, restaurants, cuisine, and recipes from the chinadaily.com.cn.

A tasteful journey to Qianjiang

2011-08-04 11:47:11
I love summer mainly because it's the time to enjoy spicy hot crayfish, one of the country's most popular street foods.

Fresh seafood, spicy sauces

2009-12-14 10:49:44
Xiang E Qing Restaurant (湘鄂情) has introduced more than 10 dishes for the winter season. Its cuisine comes from Hubei and Hunan, two provinces known for their freshwater seafood, dry pot dishes, and marinated spicy sauces.

Hubei specialty and snack

2011-02-23 17:36:14
Dongpo cake is named after Su Dongpo, the famous litterateur in Song Dynasty, for his favor towards this snack when he was exiled to Huangzhou. It is a traditional dish in Huangzhou and E’zhou with a long history.
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