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Life

Eat beat

[2016-08-23 07:34]

Beijing

Juan's lens

[2016-08-23 07:34]

Juan I-jong believes that a century from now, people will still be looking at his pictures.

Beijing show spotlights reform-era landmarks in China

[2016-08-23 07:34]

High-rise buildings that dominate the skylines of major Chinese cities such as Beijing, Shanghai and Guangzhou include well-designed luxury hotels that passers-by take for granted.

Blame it on ...

[2016-08-22 07:44]

Wang Baoqiang has filed for divorce. And half of China is said to have an opinion on it - and eagerly expressed it.

Turning traditional Chinese poetry into modern theater

[2016-08-22 07:44]

Chinese theater director Tian Gebing is known for incorporating elements from visual art into his plays.

In pursuit of a brighter future

[2016-08-20 07:32]

An increasing number of midcareer Chinese are seeking greener pastures by furthering their studies overseas, but life has not been all fun and games for some of the spouses who have tagged along

More midcareer Chinese professionals studying abroad

[2016-08-20 07:32]

The proverb "you are never too old to learn" quite aptly reflects the current situation in China where an increasing number of individuals are taking a sabbatical from work to further their studies overseas.

Artist widens canvas

[2016-08-19 07:26]

These days, art is not just something to look at, but to live with. Zhou Niuniu, a designer and artist, has been mixing his art with architecture, food, and now it is fashion.

Local tastes drive Parisian designer's Beijing project

[2016-08-19 07:26]

As the world's largest auto market, China is probably the best showroom for car manufacturers.

IN BRIEF (Page 18)

[2016-08-19 07:26]

Wine dining experience

[2016-08-19 07:26]

Beijing is hardly famous for its wine bars, which are few and often seem to be quickly renamed "New Store Coming Soon".

Chefs coming to cook, sell books at Beijing fair

[2016-08-19 07:26]

A show kitchen at next week's Beijing International Book Fair will be a first for the event, featuring hourly cooking demonstrations by eight chefs with international reputations.

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