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Longchamp's cautious optimism

[2015-04-17 07:26]

The economic downturn in Europe and the United States and corruption clampdown in China have left many luxury retailers struggling, but at the more affordable end of the market, some brands are enjoying strong sales. Sun Yuanqing reports.

Chiara has an eye for the chic

[2015-04-17 07:26]

Chiara Maria Sassu is an architect-turned-lifestyle blogger. Originally from Italy, she now calls Beijing her second home. In her blog Chiarascoffeetable.com, she writes about all the fun, chic and delicious things she has discovered while exploring the city on her bike. She tells China Daily about her blogging experience in China.

Fashion briefs

[2015-04-17 07:26]

Parisian style

Straddling two worlds

[2015-04-17 07:26]

Racing ahead

[2015-04-16 08:03]

The high-octane Fast and Furious 7 has lived up to its reputation, making 425 million yuan ($68.5 million) on Sunday, when it broke both first-day and single-day records for the Chinese box office.

New movie seeks to become most 'sexual' ever in China

[2015-04-16 08:03]

Chinese movie Ever Since We Love (Wan Wu Sheng Zhang) is creating a buzz even before it hits cinema screens.

Anchor cast aside after scandal

[2015-04-16 08:03]

China Central Television host Bi Fujian is reportedly to be replaced by his colleague Zhu Jun on one of State media's most popular shows Xingguang Dadao, or Avenue of Stars.

Made from the roof of the world

[2015-04-16 08:03]

Documentaries aren't really popular in China, but a recent film on the Tibet autonomous region has garnered a surprising amount of attention thanks to its unconventional approach to filming the place.

Spicy encounter

[2015-04-16 08:03]

Sweet. Salty. Hot as fire. Whatever your taste, Indonesia's cuisine offers an array of flavors to explore. Mike Peters chows down for a savory buffet.

Cronut creator plans more sweet ventures

[2015-04-16 08:03]

Dominique Ansel, whose Cronut hybrid of a doughnut and croissant caused a food sensation two years ago, is expanding on his success with new shops in New York and Tokyo and customized desserts.

Eat Beat

[2015-04-16 08:03]

Beijing Teochew memories

Can-do people

[2015-04-15 08:03]

US business consultant writes about philanthropy in China in latest version of her book. Liu Zhihua reports.

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