Get the latest news and reviews on Chinese food, drink, restaurants, cuisine, and recipes from the chinadaily.com.cn.

Home-style chicken - always a hit

2011-06-13 18:09:16

Chuen Cheung Kui: The delicious salt-baked chicken served in Hong Kong

Snake charmers

2010-11-21 10:14:40

In winter, there is nothing like a bowl of snake soup to warm up the body. Donna Mah explains why this unusual delicacy is good for you.

Where's the beef? It's no mystery

2010-11-29 09:10:09

Some books tell you what sort of food you should eat, based on your blood type. I once found out I am supposed to be vegetarian, a fact I found difficult to swallow, especially after I tasted my first bowl of beef brisket in clear broth at Kau Kee on Gough Street. I remember thinking: "This is one of those things I would find very hard to give up."

Celebrating romance, French style

2010-12-13 09:44:14

Looking for a place to have an intimate, romantic dinner with sophisticated French food, great wine, superior setting and beautiful ambience? Look no further than some of Hong Kong's Michelin-starred restaurants.

Michelin embraces cheap Hong Kong eats in gourmet guide

2009-11-26 18:42:36

Michelin, the arbiter of the world's finest cuisine, awarded its coveted stars to several humble Hong Kong eateries which it said offer some of the world's best-value cuisine, although deluxe restaurants remained on top.

Oui! Oui!

2011-03-22 13:45:16

Forget the posh French restaurants with their Michelin prefixes. Donna Mah shows you where to go for great French food that won't break the bank.

Hong Kong-Satisfy a sweet tooth

2011-03-30 13:33:12

While it's true that dessert is not the highlight on most Chinese menus, there are certainly lots of choices for modern and more traditional Chinese-style desserts available here, and now.

A cozy Dutch treat

2011-03-06 07:46:03

The Orange Tree isn't a new restaurant. It's been around since September 1997 and has always been at this location. As an independent chef-owned restaurant, the food has to be good to keep customers coming back.

Comforts of a Mediterranean table

2011-02-27 07:58:30

In Hong Kong you can find almost any cuisine, but one of the most popular (and numerous) seems to be Italian. All good Italian restauranteurs will happily tell you about their ingredients and how they select them.

Safety before sashimi

2011-04-12 10:22:51

Are you hesitating before biting into that lovely platter of raw fish? Rest easy, China's Japanese restaurants are taking precautions when it comes to food safety.

Japanese still on the menu

2011-04-12 10:32:22

The popularity of Japanese food in Hong Kong is undisputed. And still is, in spite of radiation scares and health concerns about contaminated seafood.