Zhao Lizhun, the commander of an aviation regiment at the Jinan Military Area Command, carries two packages with him.
Li Xingwen, a farmer from Youlou village in Pingyi county, earns about 750,000 yuan ($124,000) a year by selling jianbing, a Chinese pancake, in Shanghai.
China is projected to remain one of the world's fastest-growing consumer markets by 2020, reaching $6.5 trillion in annual private consumption even if annual GDP growth slows to 5.5 percent over the next five years, according to a study by Boston Consulting Group and AliResearch, the research arm of Alibaba Group Holding.
China will roll out measures to reduce its property inventory and stabilize its ailing housing market, according to a statement released on Monday after a key policy meeting.
A number of positive factors will gradually gain traction in 2016, although downward pressures on growth such as overcapacity, profit deceleration and rising nonprofit loans will persist, according to a research report from the People's Bank of China.
"Supply-side" reform was highlighted at the conference. In the United States, the reform is largely equivalent to tax cuts. In China, the most discussed issue is the destocking and elimination of zombie firms.
China's top legislature is considering China's first anti-terrorism law, which many say is urgently needed as the fight against terrorists has intensified.
Strawberries, bananas, pawpaw ... anyone who has eaten these fruits recently will have tasted cloned foods, which have been sold unlabelled at supermarkets across the world since the 1980s.
"We already put too many things into our bodies without knowing what they really are. Personally, I won't eat anything I haven't had before, no matter how delicious and fancy it may be."
There is one simple reason Wang Hui became an agricultural scientist: he wanted his parents and fellow villagers to have enough to eat.
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