Six people in colorful trousers make a circle on a pink montage foam floor. When one black loudspeaker lands slowly in the middle of the circle, they fall down one by one and huddle up.
The best way to honor an author is to remember their work.
This summer, Vivi Dolce started selling its homemade gelato and almost immediately attracted a base of loyal fans who not only bought the frozen treats but also helped publicize the fledgling business.
Li Jieping, an enthusiast of Chongqing xiaomian, has spent the last two years tasting at 130 to 140 Chongqing noodle restaurants in Southwest China's Chongqing municipality.
The slopes are boundless and the grass is flourishing. With the mooing and bleating, one could easily mistake this grazing pasture in Dushan county, Guizhou province in Southwest China for a farm in New Zealand.
Residents of Beihai in Guangxi Zhuang autonomous region savor their ancient past as they adapt to changing times, Li Yang reports.
Huilin Liang once brought two strangers home because they were stranded and was called crazy. That's not the only help she has rendered. She tells Mike Peters that she has made community volunteering not just a pastime but a vocation.
Not every good deed merits a "thank you" - not among close friends and relatives in China, anyway. After seven years abroad, this basic Chinese rule of social interaction had slipped Wang Wenbo's mind.
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