In brief

( China Daily ) Updated: 2014-11-18 07:33:19

Scotch salutes top Chinese cuisine

In brief

Johnnie Walker Blue Label joined hands with to recommend 50 top Chinese restaurants nationwide in Beijing on Nov 7. The top 50 were chosen out of 200 restaurants across the country, based on opinions from professional judges and votes from culinary experts and online users. Jin Yechen, representative of the Scottish whisky brand, says Johnnie Walker Blue Label features a strong and lush taste, and a rich and smoky aroma smell, which is a good complement for the diverse variety of Chinese food.

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