The Argentine dance is sweeping many off their feet in China LYU XIAOQIAN
As saxophone supremo Charles Lloyd pushes out a cascade of soaring notes, jazz aficionados in Montreux sway in rapture.
Chef Rodolfo Guzman is hunting amid the rocks on a Chilean beach for the ingredients that have made his restaurant all the rage: algae, sea creatures and other marine delicacies.
At 65, Ramon Alfonso has seen a lot of history in his native Cuba. But this is the first time he has eaten a vegan salad.
The Obama administration is pressuring the food industry to make foods from breads to sliced turkey less salty, proposing long-awaited sodium guidelines in an effort to prevent thousands of deaths each year from heart disease and stroke.
When Eric Ripert turned 18, he had a crisis of confidence. He was working in Paris at the famed La Tour D'Argent, a grueling first step on the journey from his childhood in the mountains of Andorra to where he is now - one of the most admired chefs in the world, leading Manhattan's elegant Le Bernardin for more than 20 years.
As he sipped the rich, malty lager, Ignacio Herrera suddenly pictured himself back at a dance hall in 1950s-era Cuba.
Besides being affordable staple food in China that is enjoyed by the masses, noodles often also represent an emotional link to cherished memories
He was a high-ranking court official of the Qing Dynasty, who is better remembered for a famous family dish. But his life, his achievements and his fight against corruption hold many lessons that are as relevant today as they were in the times he lived in
Violence erupted in Marseille's Old Port district for the third straight day on Saturday, before and after the European Championship match between England and Russia.
Two weeks after winning the Champions League for the second time in three seasons with Real Madrid, Gareth Bale played a pivotal role as Wales made a triumphant return to a major competition following a 58-year absence.
The China (Fujian) Pilot Free Trade Zone, composed of Fuzhou, Xiamen and Pingtan, is a pilot area for deepening reform and opening-up, promoting cross-Straits communication and spurring cooperation with countries and regions along the maritime Silk Road.
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