Affordable Cantonese

2011-07-24 13:29:51

Food from the southern province of Guangzhou is among the best-known among Chinese cuisines. Ye Jun tracks down a restaurant that draws the home crowds.

Harlem becomes a taste acquired

2011-07-24 13:29:34

On any Friday night at Red Rooster, the crowd is likely to encompass not only elements of New York's "gorgeous mosaic" but also David Dinkins, the former mayor who coined the phrase.

Celebrate with seafood

2011-07-24 11:03:21

Get your summer appetite going with the summer dinner buffet at MoMo Caf of Courtyard by Marriott Shanghai Puxi.

Gift in style

2011-07-24 11:03:17

Grand Hyatt Shanghai presents a stylish red moon cake gift box.

Original creations

2011-07-24 11:03:12

CHAR on top of Hotel Indigo Shanghai on the Bund presents a special selection of moon cakes in celebration of the upcoming Mid-Autumn Festival.

Portuguese treats

2011-07-24 11:03:01

For July, Camoes Portugues Restaurant at Legendale Beijing prepares foods from the Azores and Madeira regions.

Festive spirit

2011-07-24 11:02:39

Traders Hotel, Beijing prepares 12 types of moon cake gift boxes for the Mid-Autumn Festival, priced from 138 yuan to 498 yuan.

Early bird discounts

2011-07-24 11:02:34

Hilton Beijing Wangfujing has started its annual moon cake sales for the upcoming Mid-Autumn festival, with boxes selling for between 168 yuan and 888 yuan.

Guizhou cuisine on the menu

2011-07-24 11:02:27

Summer Palace at China World Hotel cooks up Guizhou food, an intensely flavorful, diverse and colorful cuisine.

Choice of fillings

2011-07-24 11:02:22

Hilton Beijing offers moon cake gift boxes featuring six assorted moon cakes with red bean, Chinese date, black sesame, green tea, taro and pumpkin stuffing costing 138 yuan.

Moon cake gift set boxes

2011-07-24 11:02:16

Holiday Inn Beijing Downtown would like to join you in celebrating the Mid-Autumn Festival, offering a perfect moon cake gift set with a rich variety of fillings.

Just can't say no to naan

2011-07-24 11:02:01

I recall vividly the taste of that large bowl of fried beef noodles with cumin that my classmates and I treated ourselves to when we were in college.