Looking to improve after 1m roast ducks

2010-05-12 09:53:44

METRO reporter Lian Mo talks to a top cook on how to make the city's trademark cuisine.

A taste of authentic Shanghai

2010-05-07 11:17:16

Visitors to the Expo should head to Jade Garden, the city's No 1 Shanghainese restaurant, which has set up two outlets in the Expo Garden, Lu Hong says.

Promote Beijing food to China and world, local restaurant owners told

2010-04-19 10:46:16

Beijing restaurant owners should look for opportunities to sell their cuisine to other parts of China and abroad instead of just thinking their food was superior.

Under its own steam

2010-04-17 09:06:50

Lijiang, a World Heritage site, is also home to a signature Yunnan dish - the clay pot chicken.

Insides take pride of place on the local fried liver menu

2010-04-09 09:43:08

First a warning: this is not a place for the fainthearted.

Effervescent afternoon uncorks fun

2010-04-09 09:41:30

Hilton Beijing Wangfujing's Champagne brunch bubbles over with delicacies.

Meat-free diet good for a healthy planet

2010-04-08 10:10:58

Former physicist Li Yu runs the city's first vegetarian restaurant.

Meatless dining in Beijing

2010-04-07 10:12:07

Great food is a hallmark of a great civilization and China is no exception.

Coming full circle

2010-04-03 09:36:10

The revolving restaurant on the 45th floor of Radisson Hotel New World offers a bird's-eye view of Shanghai and an extensive menu from a handful of countries.

In toon with spring

2010-04-03 09:22:37

Warmer weather is nearly here, and tiny green leaves are sprouting with joyful abandon. But there is one tree that everyone watches with great interest, says Pauline D Loh

Mellow Tea Cafe pours on charm with customers

2010-04-02 10:56:28

Milk teas and customized beverages are the stars at these chain stores.

Buried treasures

2010-03-27 09:14:17

Duck is not often cooked, but when it is, it tends to be part of a festive meal. Pauline D Loh looks at a special duck recipe that is a gem of Chinese cuisine