Home / Lifestyle / Health

Walnuts find way into Spring Festival fare

By Liu Zhihua | | Updated: 2016-12-15 16:16

With the Spring Festival approaching, the California Walnut Commission is offering innovative and healthy Spring Festival recipes, which combine walnuts with traditional Chinese cuisine.

The organization recently organized a cooking class in Beijing to show how walnuts can be incorporated into popular Chinese holiday dishes for a healthy and balanced diet, including a dish with pig's trotters, tomatoes and walnuts.

Walnuts a are good source of magnesium and phosphorus, which are important for energy metabolism and bone health and are responsible for helping regulate heart rhythm, the commission said.


Optimistic women live longer, says study

Beijing takes social media route to promote TCM to foreigners

Editor's picks
Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349