Eat out royally on the king of crabs

By Xu Junqian in Shanghai | China Daily | Updated: 2014-02-08 07:24

Sen-ryo's seasonal special include the grilled king crab and the crab sashimi, which were freshly caught in the waters of west Pacific, and seabream sashimi that features a spongy yet firm texture. [Photo provided to China Daily]

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