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A cool way to eat hotpot in Chongqing

By Tan Yingzi    |    China Daily    |     Updated: 2018-07-09 16:10

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To attract people to eat spicy hotpot during summer time, a restaurant owner in SW China's Chongqing dug a pond and put cold water, even goldfish, in it so that the diners can cool their feet while eating. [Photo by Zhou Sihan and Wu Siyu/China Daily]
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