Farmers across China harvest tea leaves before Qingming Festival
Share - WeChat
![]() |
| Farmers pick tea leaves at a tea garden in Changling Village of Zigui County, Central China's Hubei province, April 2, 2017. Farmers are busy in harvesting tea leaves ahead of the Qingming Festival, which falls on April 4 this year, to produce the Mingqian (literally "pre-Qingming") tea, which are made of the very first tea sprouts in spring and considered to be of high quality. [Photo/Xinhua] |
Related Stories
- HK community strongly supports Lai's conviction
- Cross-Strait collaboration key to nation's long-term well-being
- Nation steps up measures to stimulate consumption
- Former senior official of Ningxia sentenced to death
- Development program narrows urban-rural gap in Guangdong
- Wuxi Winter Bazaar creates cross-cultural gathering

































