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Wine dining experience

By Mike Peters | China Daily | Updated: 2016-08-19 08:30

Wine dining experience

Owner/chef Omar Maseroli and restaurant cofounder Yuan Kun Yuan sample new wines for their menu. [Photo provided to China Daily]

These monthly wine dinners are limited to 30 diners, so if you're a fan it's essential to stay in touch with the restaurant.

While the weather at last month's event was not inviting for dining on the deck due to lingering summer showers, I found myself looking out the window at the Liangma River flowing by. It's an unassuming waterway-winding toward Solana mall rather than the Italian countryside-but charming nonetheless.

With days already getting shorter as summer comes to a close, al fresco dining will soon be a plan for "next year". I'll be making sure to stop by soon for a return visit for a nice glass of wine out on the deck, which is my personal favorite way to say "Happy Friday!"

Contact the writer at michaelpeters@chinadaily.com.cn

If you go

Fiume

39 Maizidian West Street, Chaoyang district, Beijing. 010-6501-9878.

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