At a time when many high-end eateries in Beijing face declining business, the recent opening of Xihe Tung Lok shows the owners' confidence in themselves.
Authentic cuisine is a hot topic lately, and with good reason. Foodies don't want "Chinese versions" of pizza and pasta when the real thing made by Italian chefs is so readily available.
'Pick any one of our suites and flip it upside down, and you'd find exactly 348 amenities and a story behind each one," says ZhuWenbo, general manger of Yihe Mansions, Nanjing.
Work hard, play hard used to be the mantra of city professionals. Now, sister hotels the Westin Guangzhou and the Westin Pazhou in Guangzhou want you to remember six new elements of well-being - feel well, sleep well, eat well, move well, work well and play well.
Music lovers savor being part of small gatherings with a mixed bag of live bands they may not have heard before, Zhang Yuchen discovers.
Budi Tek made it very clear that his new private museum in Shanghai is for nothing but art.
Xu Zhen is one of the few artists to enjoy fame and wealth in his early 20s. He was the youngest Chinese artist to participate in the Venice Biennale in 2001, and four years later, he exhibited his video Shouting in the first Chinese pavilion at the biennale.
More than 28,000 rivers have disappeared in China in the past 50 years, as the country continues to lose more waterways to deserts, pollution and urbanization.
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