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Effective Countermeasures for Coping with Changes of Food Demand Structure and the Arrival of Peak Demand(No.37, 2016)


Population growth and the transformation and upgrading of dietary structure will witness a peak food demand in China by 2030.

An Estimation of Total Peak Food Demand in China(No.36, 2016)


Population and its structural characteristics have a decisive influence on total demand for food.

Judgment on Per Capita Peak Food Demand in China(No.35, 2016)


Increased income drives on the upgrading of food structure of urban and rural residents in China.

Accelerate the Development of Commercial Health Insurance with Clarified Functions and Tasks(No.111, 2016)


In recent years, Chinese people’s total demand for health has increased substantially and has taken on a multilevel and diversified trend.

Development Trend and Strategic Focus of China’s Foreign Direct Investment (FDI)(No.110, 2016)


China’s economic development has entered a state of “new normal”.