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China Daily | Updated: 2019-11-07 08:03

Food safety regulation clarifies responsibilities

A revised regulation on the implementation of China's Food Safety Law will take effect on Dec 1, the State Council said in a statement released on Oct 31.

The revised regulation, comprising 10 chapters and 86 articles, deals with areas such as food safety standards, food production, food inspection and the handling of accidents related to food safety.

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