SHAPING THE TASTE OF THE NATION
By Yang Feiyue and Li Yingxue | China Daily | Updated: 2019-10-03 07:36
China's gourmands and gourmets can revel in the epicurean delights offered by these metropolitan purveyors of fine fare
Restaurants have long not just settled for pushing the envelope of foodie's palates, and many have developed their own eccentricities to tickle the customer's visual and auditory senses. So, one might as well get more bang for the buck by visiting some of those innovative restaurants.
42Play
Photo