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El Bulli master looks to ancient Chinese cuisine for inspiration

By Ye Jun | China Daily | Updated: 2011-08-25 07:36

El Bulli master looks to ancient Chinese cuisine for inspiration

Ferran Adria talks to China Daily in an exclusive interview on Tuesday in Beijing. Zou Hong / China Daily

BEIJING - Ferran Adria, the master chef known for his avant-garde style, has revealed his desire to stay longer in China to learn the secrets of its cuisine.

El Bulli master looks to ancient Chinese cuisine for inspiration

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