China's tourism sector to curb waste of food
Share - WeChat
BEIJING -- China's Ministry of Culture and Tourism will launch a campaign to curb waste of food, said an official with the ministry.
The ministry is formulating and revising guidelines for the hospitality industry and tourist attractions to include provisions against wasting food, according to the official.
The ministry called for efforts to guide scenic spots, hotels and restaurants, among others, to fulfill their social responsibilities, strengthen self-discipline, and advocate civilized tourism.
Various activities will be carried out to ramp up publicity and awareness on the traditional virtue of thrift among the people, said the official.
- Around 80 students tested for TB with the same needle in Liaoning
- HKSAR unveils reforms after Tai Po fire inquiry
- Hong Kong reveals findings of probe into deadly residential fire
- German President Steinmeier explores Anhui's history, development, and ecology
- Shanghai launches satellite internet plan, targeting 3,000 satellites by 2030
- Japan's military expansion threatens regional security: China






























