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Effective Countermeasures for Coping with Changes of Food Demand Structure and the Arrival of Peak Demand(No.37, 2016)

2016-09-09

Population growth and the transformation and upgrading of dietary structure will witness a peak food demand in China by 2030.

An Estimation of Total Peak Food Demand in China(No.36, 2016)

2016-09-09

Population and its structural characteristics have a decisive influence on total demand for food.

Judgment on Per Capita Peak Food Demand in China(No.35, 2016)

2016-09-09

Increased income drives on the upgrading of food structure of urban and rural residents in China.

Accelerate the Development of Commercial Health Insurance with Clarified Functions and Tasks(No.111, 2016)

2016-09-09

In recent years, Chinese people’s total demand for health has increased substantially and has taken on a multilevel and diversified trend.

Development Trend and Strategic Focus of China’s Foreign Direct Investment (FDI)(No.110, 2016)

2016-09-09

China’s economic development has entered a state of “new normal”.