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Get the latest news and reviews on Chinese food, drink, restaurants, cuisine, and recipes from the chinadaily.com.cn.

  • The Grandma's

    2011-07-18 14:38

    The Grandma's is a restaurant that specializes in the Zhejiang cuisine.

  • Vietnamese chefs cook up a storm

    2011-07-18 09:47

    When Haanz Lee, founder of Vietnamese restaurant Phodaiz, studied abroad, he noticed that the sweet and spicy Vietnamese food enjoyed much popularity among Europeans.

  • Food as medicine

    2011-07-17 18:26

    Few would like the idea of adding medicine to food, but for the Chinese, sometimes food is medicine, and adding natural herbs to dishes may mean the creation of a gourmet dish with healthy benefits.

  • New Chinese fast food

    2011-07-17 17:19

    How do you capture the palate of a nation of 1.3 billion, especially if you're something of an outsider? Tiffany Tan finds out how Yonghe King has risen to the challenge.

  • Chicken in paper

    2011-07-17 16:40

    Paper-wrapped chicken is a summer party dish. Pauline D. Loh shows you how to re-create a taste of country goodness in the city kitchen.

  • Have a ball!

    2011-07-02 10:20

    When appetites wilt in the summer heat, it's time to pay a little more attention to presentation. Try a few recipes with a healthy mix of vegetables, fibers, meat and drama. Pauline D. Loh tells you how to have fun with mince.

  • Where to find fine wine and finger foods

    2011-07-02 10:15

    Tucked away from the hustle and bustle of Shanghai's traffic, past a Cantonese restaurant on Changle Lu - formerly part of the French Concession - is an eatery that has a Cantonese-sounding name but an English name that does not correspond to the Chinese at all.

  • Renaissance Hotel brings a taste of Korea to Beijing

    2011-07-02 10:04

    Through July, the Renaissance Beijing Chaoyang Hotel will showcase Korean food and culture as part of the South Korean government's efforts to promote Korean culture.

  • Hotel listings:Beijing

    2009-08-08 14:53

    Hotels and restaurants in Beijign and Shanghai provides extraordinary gourmet. 

  • Shanghai: 3.Top here to satay

    2009-08-08 16:35

    Soak up some natural ambience this summer from the comfort of new fusion restaurant and wine bar 3.Head to the wine bar afterwards to kick start your night in the company of some imported wine.

  • Majestic with a touch of intimacy

    2009-09-17 10:40

    Most guests arrive at Grand Hyatt Beijing along the driveway that winds to the back street.

  • Going with the grain

    2011-06-27 13:14

    Some Beijing restaurants are following the healthy eating trail by offering dishes featuring coarse grain foods.