China

Naan's surprising new twists

By Dong Xinyi and Wang Jing | chinadaily.com.cn

Updated: 2026-08-27 13:14

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"Better three days without meat than one without naan."

Golden naan is a cultural staple in Xinjiang. Now the traditional flatbread is getting creative. Follow us at the Xinjiang International Grand Bazaar to explore new naan recipes.

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