The food on your plate might be thanks to him
Share - WeChat
Professor Ru Zhengang has dedicated over 40 years to working in the fields, safeguarding the Chinese people's food security. Last year, he attended the two sessions with seeds in hand; this year, he brings advanced techniques. Join China Daily reporter Peng Yixuan and experience the advancements in Chinese agricultural technology through a single seed.
- China-Egypt archaeological dialogue held at Liangzhu ruins
- China's distant-water squid fishing sees intelligent upgrade
- Beijing probes street vendor after duck meat revelation sparks backlash
- China extradites fugitive smuggling organizer
- China to further improve citizens' civil, political rights protection mechanisms in next five years
- China to strengthen environmental rights protection































