Home / Lifestyle / Food

Award-winning Italian food

China Daily | Updated: 2012-08-04 07:46


"Chef of the Year" Gianluca Visani offers his new creations and the taste of traditional Italian home cooking. Examples of his innovative cuisine are scallops with Parma ham and Jerusalem artichokes, porcini mushroom soup with truffle and mascarpone-chives tortellini, as well as squid ink tagliolini with Dungeness crab. Dishes are matched with exquisite regional Italian wines. All of these delicacies will be presented on a brand new menu in a creative design.


Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349