Screening can dramatically lower incidence of gastrointestinal cancer

Medical experts are suggesting that high-risk groups over the age of 40 get annual screenings for gastric cancer, which is the second most common cancer in China.

Risk factors include having previously suffered from gastric illnesses that could lead to cancer, having an immediate family member with gastric cancer, a lifestyle that includes a high-salt diet, smoking or heavy drinking, or antibodies for the Helicobacter pylori (Hp) bacteria.

People found to be at high risk after a blood test are urged to undergo a gastroscopy, said Li Zhaoshen, an academician with the Chinese Academy of Engineering and head of the National Early Gastrointestinal-Cancer Prevention and Treatment Center Alliance.