Making friends in China

I've been in Suifenhe for two and a half years. At first, I sold Russian-made sausages because my father-in-law made them.

The annual sales in China were 20 metric tons. Chinese really liked our product because they considered meat from overseas to be better.

The sausage business is not that easy to do now because there's too much Russian food in China and it's hard to verify the counterfeits. Moreover, the inspection and quarantine procedures are complicated.