A FINE FEAST

Three acclaimed chefs are teaming up to bring a whole new vegetarian concept to Beijing's culinary landscape, Li Yingxue reports.

Having worked in the kitchen for 26 years, Yang Jie has decided to embark on a new adventure - the 44-year-old has teamed up with two other chefs to create a "vegetarian concept restaurant" in Beijing.

Located at Wanda Plaza, the newly opened restaurant - named Feast - offers a highend interpretation of vegetarian dining that seeks to create a balance of taste, temperature and rhythm throughout the meal.