Eat beat
China Daily | Updated: 2018-04-13 07:32
Star chef returns
Three-star Michelin chef Curtis Duffy is back in town after he wowed Beijing foodies last April with his culinary magic. Duffy is bringing a six-course dinner at Flames Grill from April 11 to 14, with caviar, crab, scallops, duck leg, wagyu and a strawberry dessert.
8 Wangfujing East Street, Dongcheng district, Beijing. 010-5812-8888.
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