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China Daily | Updated: 2017-06-16 07:08

Beijing

Taste of Peru

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Pachakutiq, the dinnertime eatery in Beijing's Sanlitun Soho, is celebrating its one year anniversary this weekend in that space (it's a Cafe Flatwhite in the daytime) with a new Nikkei menu. Hip and colorful Nikkei cuisine is a fusion of traditional Peruvian with Japanese cuisine, which came to that South American land via centuries of settlers. If you can resist the pisco sour options with your meal, try the restaurant's refreshing new house-made beer, made with quinoa.

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