For Foodies, Long Forgotten Queens Now The Place To Go
By Thomas Urbain in New York Agence Francepresse | China Daily | Updated: 2016-12-24 07:33
Positive side effect of gentrification in the 'Big Apple' borough is a flourishing food scene that boasts Michelin-approved food that is affordable
Foodies are flocking to Queens, the New York borough that has long lived in the shadow of glitzy Manhattan, as it emerges as a treasure trove of good eats.
From gastropubs popping up all over the place, to Michelin-starred cuisine, the hot new food scene reflects the steady gentrification in the area.
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