Japanese fare with a Taiwan twist
By Liu Zhihua | China Daily | Updated: 2016-11-19 07:27
A new restaurant, which has ambitions of becoming a chain, in the tourist haunt of Nanluoguxiang, is drawing crowds thanks to its unique take on a well-established cuisine
During winter, there are few things more pleasurable than to eat a delicious meal in a cozy restaurant, either by oneself, or with family and friends.
With its delicacies, stylish environment, and great service, Manbo, a Japanese restaurant, has captured the hearts of foodies since it opened in Beijing near the Workers' Stadium a few months ago.
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