USEUROPEAFRICAASIA 中文双语Français
Home / Sports

Where buns fill a gap and breakfast is a no-brainer

By Dong Fangyu | China Daily | Updated: 2016-08-27 08:27

China's time-honored baozi (steamed buns with fillings) brand Goubuli has opened a new modern fast-food outlet in Beijing, a brand that offers something slightly different to Goubuli's traditional chain restaurants.

This chic outlet in the Sanlitun area of Beijing features innovative Chinese fast food based on traditional Tianjin snacks, with an open kitchen.

Gaobuli's baozi are well known for their savory taste and the exquisite ingredients that go into their making, such as semi-leavened dough, and the way they are turned out, with exactly 18 creases on each baozi.

Where buns fill a gap and breakfast is a no-brainer

Today's Top News

Editor's picks

Most Viewed

Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US