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Direct from the grasslands on the back of a lamb

By Liu Zhihua | China Daily | Updated: 2016-07-30 07:03

For the uninitiated, a new restaurant presents a perfect opportunity to finally dip into the hotpot experience

If you are in China but have never tried hotpot, a must-try experience still awaits you.

As one of China's signature fares, hotpot, in which all kinds of foods are boiled in a pot filled with pre-prepared broth, is among the most popular ones, if not the most popular.

Direct from the grasslands on the back of a lamb

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