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Culture: Ethnic Tibetans celebrate new year

Earlier this week, ethnic Tibetans attended a ceremony in the square of the Palcho monastery in Gyangze county of Xigaze prefecture in the Tibet autonomous region, where zanba, or roasted qingke barley flour, was tossed in the air as part of celebrations marking the end of ethnic Tibetan new year celebrations. Visit our website to learn more about the traditional practices.