Finnish fantasy
By Mike Peters | China Daily | Updated: 2016-01-26 07:55
A restaurant in Beijing's Moma complex re-creates a Nordic birch forest, serving up salmon specialties and other treats from Northern Europe, Mike Peters reports.
Presented with a beautiful platter of Finnish meatballs at Moi restaurant, we can't help wondering: Are they different from Swedish meatballs?
"Of course," we're told. "They are bigger. Meatier. And the sauce is creamier."
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