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China Daily | Updated: 2015-11-24 08:11

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Culture: 10 Beijing treats to brighten up winter

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It can be easy to feel gloomy when it gets cold and the skies turn gray. While Beijingers can't do much about the weather, there are some foods that might taste better during the winter. Our website presents 10 specialties of the capital, including tanghulu candied haw sticks (right), roasted chestnuts and dried persimmons.

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