Fine leaves flutter in a place of delight
By Dong Fangyu | China Daily | Updated: 2015-08-22 08:16
A newly opened teahouse delivers on its golden promise, Dong Fangyu reports Dong Fangyu
As bizarre as it may seem, it is more difficult to find a good teahouse than a good cafe in Beijing, the capital of a country that boasts the world's most refined and time-honored tea culture.
Traditional teahouses that feature a show such as acrobatics or Peking Opera tend to be geared to those seeking a taste of local culture rather than the taste and quality of teas themselves. In addition, teas in high-end tea clubs can be exorbitantly priced and not necessarily that good.
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