A love affair with wine

When Li Meiyu became a sommelier, there was no such job in China. Now she is an Advanced Sommelier.

Li Meiyu vividly remembers the first time she met the estate owner of a Burgundy vineyard.

He was exactly what Li, the first female Advanced Sommelier on the Chinese mainland, had expected: gentlemanly and not a bit pretentious. He was serious and went about his work with principles.